Corn Bread

7 ingredients
4 steps

Ingredients

  • 1 c. corn meal
  • 1 c. all-purpose flour
  • 1 Tbsp. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 1/4 c. milk
  • 1 Tbsp. oil

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Add oil to iron skillet.
  3. 3
    Stir together corn meal, flour, sugar, baking powder and salt in medium size bowl.
  4. 4
    Stir in milk and mix until dry ingredients are moistened.

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