Chocolate Pound Cake

8 ingredients
6 steps

Ingredients

  • 1/2 lb. butter and 1 stick oleo
  • 3 c. sugar
  • 5 eggs
  • 3 c. all-purpose flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 4 Tbsp. cocoa (heaping)
  • 1 c. milk

Directions

  1. 1
    Cream butter and oleo.
  2. 2
    Add sugar and beat well.
  3. 3
    In another bowl, beat eggs and add milk to eggs.
  4. 4
    Mix dry ingredients and add alternately with eggs and milk to butter and sugar.
  5. 5
    Bake in a 300° oven for 1 1/2 hours.
  6. 6
    Be sure to use a large tube pan that has been greased and floured.

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