Corn Bread

7 ingredients
4 steps

Ingredients

  • 2 c. corn meal
  • 7 Tbsp. Crisco or margarine
  • 2 c. milk
  • 3 eggs
  • 1 1/2 tsp. salt
  • 7 Tbsp. sugar
  • 3 1/2 c. water

Directions

  1. 1
    Combine all ingredients in saucepan.
  2. 2
    Cook on top of stove until thickened.
  3. 3
    Pour into a loaf pan and bake at 375° until browned, about 1 1/2 hours.
  4. 4
    Grease pan lightly.

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