Corn Bread

8 ingredients
6 steps

Ingredients

  • 1 c. corn meal
  • 1 1/2 tsp. sugar
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 c. sour milk
  • 1 egg, slightly beaten
  • 2 Tbsp. melted butter

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Beat in milk, then egg.
  3. 3
    Blend in butter.
  4. 4
    Pour into greased muffin pans.
  5. 5
    Bake at 425° for 25 minutes.
  6. 6
    Makes about 12 small muffins.

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