Corn Bread

7 ingredients
5 steps

Ingredients

  • 2 c. milk
  • 1 c. water
  • 1 1/2 c. corn meal
  • 1 block margarine
  • 1 c. sugar
  • 2 eggs, beaten
  • 1 tsp. salt

Directions

  1. 1
    Cook first 3 ingredients together until thickened.
  2. 2
    Add margarine, sugar, eggs and salt.
  3. 3
    Stir to mix.
  4. 4
    Put in greased baking dish.
  5. 5
    Bake at 425° for about 1 hour.

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