Corn Bread

5 ingredients
2 steps

Ingredients

  • 1 c. self-rising corn meal (if plain corn meal is used, add 3 tsp. baking powder and 1 1/2 tsp. salt)
  • 1/2 c. Wesson oil
  • 1 c. sour cream
  • 1 c. cream-style corn
  • 2 eggs

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Pour in greased baking pan and bake at 400° for 30 minutes.

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