Corn Bread

3 ingredients
3 steps

Ingredients

  • 1 1/4 c. self-rising corn meal
  • 1 egg
  • 1 c. buttermilk

Directions

  1. 1
    Mix and beat for 1 minute; add a little water, if needed, to make a slightly soft batter.
  2. 2
    Bake at 500° until brown.
  3. 3
    A black skillet is best.

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