Corn Bread

8 ingredients
4 steps

Ingredients

  • 1 c. corn meal
  • 2 Tbsp. melted shortening
  • 1 tsp. salt
  • 1 c. boiling water
  • 1 c. milk
  • 1 egg
  • 2 tsp. baking powder
  • 1 c. corn meal

Directions

  1. 1
    Combine corn meal, melted shortening and salt.
  2. 2
    Pour over boiling water and let stand for 5 minutes.
  3. 3
    Stir in milk and egg. Combine and add baking powder and corn meal.
  4. 4
    Bake at 450°.

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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