Corn Bread

9 ingredients
12 steps

Ingredients

  • 1 c. flour
  • 1 tsp. salt
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1 c. fine corn meal
  • 3/4 c. sugar
  • 3/4 c. shortening
  • 1 1/2 c. milk
  • 1 egg

Directions

  1. 1
    Combine
  2. 2
    flour,
  3. 3
    salt, cream
  4. 4
    of
  5. 5
    tartar, baking soda, sugar and
  6. 6
    corn
  7. 7
    meal.
  8. 8
    Cut
  9. 9
    in 3/4 cup shortening.
  10. 10
    Add milk slowly; mix
  11. 11
    well, then add well beaten egg.
  12. 12
    Bake in an 8 x 8-inch pan at 425° for 20 to 25 minutes.

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