Banana Split Pie
8 ingredients
11 steps
Ingredients
- 1 Crisco pastry shell (9-inch)
- 3 medium bananas
- 1 Tbsp. lemon juice
- 1 pt. strawberry ice cream, softened
- 1 c. frozen whipped dessert topping, thawed
- whole maraschino cherries
- 2 Tbsp. finely chopped walnuts
- chocolate sauce or quick fudge sauce
Directions
-
1Bake and cool pastry.
-
2Thinly sliced bananas.
-
3Sprinkle with lemon juice and arrange on bottom of pastry shell.
-
4Spread ice cream over bananas.
-
5Freeze until firm.
-
6Spread dessert topping over ice cream.
-
7Top with cherries.
-
8Sprinkle
-
9with nuts.
-
10Freeze again until firm.
-
11Serve with canned chocolate sauce.
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