Corn Bread
7 ingredients
6 steps
Ingredients
- 2 c. Bisquick mix
- 1 c. butter or margarine
- 1 c. half and half
- 1 c. yellow corn meal
- 1/2 tsp. baking soda
- 3/4 c. sugar
- 2 eggs
Directions
-
1Scald cream with butter.
-
2Mix Bisquick mix, sugar, corn meal and baking soda.
-
3Add cream, butter and eggs.
-
4Pour into greased and floured 9 x 13-inch pan.
-
5Bake at 350° for 30 minutes.
-
6Allow to stand for several minutes before cutting.
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