Corn Bread Fritters

Directions

1. 1
   Crumble the corn bread in a bowl and add the flour and the corn and combine .
2. 2
   In a small bowl combine the 2 eggs and milk and beat slightly and add to the corn bread and flour. Add the egg and milk mixture and combine. Form into small patties.
3. 3
   Heat about 1/2 in of oil in a large frying pan and carefully add the patties. Do not overcrowd the pan.
4. 4
   When golden on one side carefully turn over and finish cooking on the other side to a beautiful golden color.