Corn Bread Salad

8 ingredients
3 steps

Ingredients

  • 1 pan baked corn bread
  • 6 to 8 green onions
  • 6 to 8 radishes
  • 1/2 green pepper
  • 2 peeled tomatoes
  • 1/4 c. mayonnaise
  • 1/4 c. bottled cucumber dressing
  • 2 tsp. prepared mustard

Directions

  1. 1
    Crumble corn bread in a large bowl; chop onions, radishes, green peppers and tomatoes.
  2. 2
    Add to cornbread, combine mayonnaise, dressing and mustard.
  3. 3
    Toss lightly in cornbread; add salt.

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