Corn Bread With Creamed Corn
9 ingredients
1 steps
Ingredients
- 1 cup yellow cornmeal
- 1/4 milk
- 1/2 cup all purpose flour
- 3 tablespoons syrup or honey
- 2 teaspoons baking powder
- 3/4 teaspoons salt
- 1 can creamed corn
- 1/2 stick unsalted butter, melted cooled slightly
- 1 large egg, beaten to blend
Directions
-
1{"0":"Grease 8 inch pan. Whisk cornmeal, flour, sugar, baking powder and salt in large bowl to blend. Add creamed corn, butter and egg. Stir just until blended. Spoon batter into pan.","2":"Bake 400 F for 20 minutes. Cool in pan"}
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