Corn Casserole
10 ingredients
5 steps
Ingredients
- 1 can cream-style corn
- 1 can whole kernel corn
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 oz. pimentos, chopped
- 2/3 c. milk
- 1 egg
- 1 c. cracker crumbs
- 1 c. sharp Cheddar cheese, grated
- 1/2 c. margarine
Directions
-
1Mix the first seven
-
2ingredients together and pour into a casserole dish.
-
3Mix
-
4together the remaining ingredients and pour over top of corn mixture.
-
5Bake at 350° for 45 minutes to 1 hour.
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