Corn Casserole
7 ingredients
3 steps
Ingredients
- 2 c. Mozzarella cheese, shredded
- 2 cans corn, drain juice
- 1 (12 oz.) can Milnot
- 4 eggs
- 2 sticks butter, melted
- 4 pieces toast, crumbled on top
- 1/2 tsp. pepper
Directions
-
1Mix cheese, corn, Milnot, eggs, butter and pepper.
-
2Place in a baking dish and crumble toast on top.
-
3Bake at 350° for 45 minutes.
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