Corn Casserole

6 ingredients
1 steps

Ingredients

  • 1 stick butter or margarine
  • 1 box Jiffy cornbread mix
  • 1 can whole kernel corn, drained
  • 1 can cream style corn
  • 8 oz. sour cream
  • 1 egg

Directions

  1. 1
    Melt butter in a square baking dish or casserole dish. Sprinkle with Jiffy cornbread mix. Combine remaining ingredients; pour over cornbread mix. Bake at 350 degrees for 55 minutes or until set. Serves 4-6.

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