Corn Casserole

9 ingredients
4 steps

Ingredients

  • 1 can whole kernel corn, drained
  • 1 can cream of mushroom soup
  • 1 c. cooked rice
  • 1 medium onion, chopped
  • 1 small jar pimientos
  • dash of salt
  • dash of pepper
  • 1 Tbsp. Worcestershire
  • sliced American cheese

Directions

  1. 1
    Combine all ingredients except cheese.
  2. 2
    Mix thoroughly.
  3. 3
    Pour into 9 x 13-inch cooking dish.
  4. 4
    Cover with cheese slices and bake at 350° for 30 minutes.

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