Corn Casserole

7 ingredients
3 steps

Ingredients

  • 1 can creamed corn
  • 1 c. cracker crumbs
  • 1 egg
  • 1 c. grated cheese
  • 2 c. milk
  • 2 Tbsp. butter
  • 1/2 tsp. salt

Directions

  1. 1
    Put corn in casserole; spread with crackers and cheese; dot with butter.
  2. 2
    Pour milk, egg and salt over corn mixture.
  3. 3
    Bake 45 minutes at 325°.

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