Corn Casserole

5 ingredients
2 steps

Ingredients

  • 2 cans cream-style corn
  • 4 eggs
  • 1/2 c. oil
  • 1 c. Jiffy corn muffin mix
  • dash of garlic powder

Directions

  1. 1
    Mix all ingredients together in a 9 x 13-inch baking dish and top with grated Cheddar cheese.
  2. 2
    Bake at 350° for 1 hour uncovered.

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