Corn Casserole
8 ingredients
1 steps
Ingredients
- 1 can Ortega chilies, diced
- 3 Tbsp. butter
- 1 can creamed corn
- 2 Tbsp. sugar
- 1/2 c. corn meal
- 1 c. shredded Cheddar cheese
- 1/2 tsp. salt
- 1/2 c. milk
Directions
-
1Mix all ingredients and pour into a greased baking dish. (Double recipe for a larger pan.) For a zestier taste, jalapeno peppers can be added. Bake for 30 to 45 minutes in a 350° to 400° oven.
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