Corn Casserole

6 ingredients
1 steps

Ingredients

  • 1 (17 oz.) can whole kernel corn, drained
  • 1 (17 oz.) can creamed corn
  • 1 c. sour cream
  • 1 stick margarine
  • 2 eggs, beaten
  • 1 small (8 1/2 oz.) box corn bread mix

Directions

  1. 1
    Mix all ingredients together. Pour into a 9 x 13-inch pan and bake 1 hour at 350°.

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