Corn Casserole

5 ingredients
2 steps

Ingredients

  • 1 (16 oz.) can creamed corn
  • 1 (16 oz.) can whole kernel corn
  • 1 box Jiffy corn muffin mix
  • 1 (8 oz.) carton sour cream
  • 1/2 c. margarine

Directions

  1. 1
    Place margarine in baking dish and melt; then add other ingredients and mix together.
  2. 2
    Place in 350° oven and bake for 45 minutes to 1 hour.

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