Corn Casserole
8 ingredients
3 steps
Ingredients
- 2 cans creamed corn
- 1/2 c. minced onion
- 1/2 c. green pepper
- 4 eggs
- 1 c. cheese, shredded
- 1 1/2 c. soft bread crumbs
- 3/4 tsp. salt
- 1 tsp. pepper
Directions
-
1In a large bowl combine corn and remaining ingredients and mix well.
-
2Pour into a 2-quart buttered casserole dish.
-
3Bake at 350° for 45 minutes.
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