Rice Pudding

6 ingredients
5 steps

Ingredients

  • 1 pkg. (3oz) vanilla pudding mix
  • 4 c. milk
  • 1/3 c. sugar
  • 1 egg, beaten
  • 1 c. quick cooking rice
  • 1/2 tsp. vanilla

Directions

  1. 1
    Place all ingredients except vanilla in sauce pan.
  2. 2
    Bring to a boil over medium heat, stirring constantly.
  3. 3
    Remove from heat and cool 5 minutes, stirring several times.
  4. 4
    Add vanilla.
  5. 5
    Pour into bowl and chill in refrigerator.

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