Corn Casserole
6 ingredients
3 steps
Ingredients
- 1 stick margarine
- 2 eggs, beaten
- 8 oz. sour cream
- 1 (8 oz.) can Niblets corn
- 1 large can creamed corn
- 1 box Jiffy corn muffin mix
Directions
-
1Mix all together.
-
2Bake in a greased 8 x 8-inch pan at 350° for 30 to 40 minutes until brown on top.
-
3Serves 6.
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