Corn Casserole
7 ingredients
2 steps
Ingredients
- 1 can whole kernel corn, drained
- 1 can cream style corn
- 1/4 c. sugar
- 1/3 c. milk
- 2 eggs
- 1 stick melted butter
- 1 pkg. corn muffin mix
Directions
-
1Mix all the ingredients together, adding the corn muffin mix last.
-
2Bake at 350 degrees for 45 minutes to one hour, until golden brown.
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