Corn Casserole

7 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 1 can kernel corn, drained
  • 8 oz. sour cream
  • 1/2 c. shredded Cheddar cheese
  • 1 box corn muffin mix
  • 1 egg
  • 1/4 c. melted butter

Directions

  1. 1
    Mix all ingredients and pour into lightly greased casserole dish.
  2. 2
    Bake at 375° for 30 to 40 minutes or until brown and set.

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