Corn Casserole

6 ingredients
4 steps

Ingredients

  • 2 cans cream-style corn
  • 1 onion, chopped
  • 1 stick margarine
  • 1 egg
  • 1 pkg. jalapeno corn bread mix
  • 1 c. cheese, grated

Directions

  1. 1
    Saute onion in margarine.
  2. 2
    Stir in corn, cheese and corn bread mix.
  3. 3
    Bake at 325° for 45 minutes.
  4. 4
    Good for church suppers.

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