Corn Casserole

10 ingredients
3 steps

Ingredients

  • 1 (16 oz.) can cream-style corn
  • 1 c. cracker crumbs
  • 1/4 c. celery, chopped
  • 2/3 c. American cheese, shredded
  • 1/3 c. onion, chopped
  • 1 tsp. salt
  • 2 eggs, beaten
  • 2 Tbsp. butter, melted
  • 1 c. milk
  • 1/4 tsp. paprika

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Sprinkle with paprika.
  3. 3
    Bake in greased casserole until firm, about 50 minutes at 350°.

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