Corn Casserole

8 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 5 Tbsp. cooking oil
  • 1 large onion, chopped
  • 1 egg
  • 1 c. milk
  • 1/2 c. corn meal
  • bread crumbs
  • butter or oleo

Directions

  1. 1
    Saute onion in cooking oil.
  2. 2
    Mix with other ingredients.
  3. 3
    Pour into greased casserole and top with bread crumbs.
  4. 4
    Dot with oleo. Bake at 350° for 1 hour.

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