Corn Casserole

5 ingredients
6 steps

Ingredients

  • 1 (8 ounce) can Green Giant Mexicorn
  • 1 (10 ounce) package yellow rice mix
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 12 cup butter
  • 1 cup grated cheese

Directions

  1. 1
    Cook rice according to pkg.
  2. 2
    directions.
  3. 3
    Add butter; stir until melted.
  4. 4
    Add corn and soup.
  5. 5
    Put all in casserole and top with cheese.
  6. 6
    Bake at 350 for 15-20 minutes.

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