Corn Casserole

8 ingredients
5 steps

Ingredients

  • 1 green pepper
  • 1 large onion
  • 1 stick margarine, melted in skillet
  • 1 can mushroom soup
  • 2 cans whole kernel corn
  • 2 c. Minute rice
  • 1 1/2 tsp. Worcestershire sauce
  • grated cheese

Directions

  1. 1
    Cook Minute rice according to instructions on box.
  2. 2
    Melt margarine in skillet; saute pepper and onion in margarine.
  3. 3
    (Dice pepper and onion before).
  4. 4
    Mix this and all other ingredients together and put in chosen baking dish.
  5. 5
    Top with grated cheese. Bake in oven at 375° for about 30 minutes; until cheese is bubbling.

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