Corn Casserole

4 ingredients
2 steps

Ingredients

  • 1 can Mexicorn
  • 1 can cream of chicken soup
  • 1 stick butter
  • 1 pkg. Spanish rice

Directions

  1. 1
    Cook rice, then mix with cream of chicken soup, butter and rice together.
  2. 2
    Bake at 350° for 20 minutes, then put cheese on top and bake until cheese melts.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
No chicken kiyvs

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Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Cream soup air corners

E NOVA 3
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Young Chicken without Neck & Giblets

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NOVA 4

Lactaid, ice cream, vanilla

Lactaid

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Mexicorn - Chili

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Mogyi

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Mexicorn Slani 70 G Tomato

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