Corn Casserole

6 ingredients
2 steps

Ingredients

  • 4 large cans white corn
  • 1 stick margarine
  • 1/4 c. sugar
  • 5 Tbsp. flour
  • 1 pt. whipping cream
  • dash of salt and pepper

Directions

  1. 1
    Stir all together.
  2. 2
    Bake in 13 x 9-inch pan in 350° oven until brown.

Products Matching These Ingredients

Food Grade Corn

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Bijou, Rural Route 1, lackmann

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Bakers Best, White Bread

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Almond flour organic blanched

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Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

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Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

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White Chocolate

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Yellow Corn Tortilla Chips

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White granulated sugar

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Margarine 80% vegetable oil, margarine

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becel margarine

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