Corn Casserole
11 ingredients
4 steps
Ingredients
- 1 medium onion
- 1 green pepper
- 1 stick margarine
- 4 Tbsp. flour
- 2 c. rice, cooked
- 2 cans whole kernel corn
- 2 cans canned tomatoes
- 2 hard-cooked eggs, chopped
- 1 tsp. Worcestershire sauce
- 1/2 tsp. Tabasco sauce
- 1 1/2 tsp. salt and pepper
Directions
-
1Brown onion and pepper in margarine.
-
2Add all other ingredients; mix well.
-
3Pour into greased casserole dish and cover with grated cheese.
-
4Place in oven at 375° or until cheese melts.
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