Corn Casserole

7 ingredients
3 steps

Ingredients

  • 1 can Mexican corn
  • 1 can Niblets corn
  • 1 can cream of celery soup
  • 1 stick butter
  • 1 c. grated cheese
  • 1 c. cooked Manhattan rice
  • salt and pepper

Directions

  1. 1
    Cook rice.
  2. 2
    Add butter, soup and all ingredients.
  3. 3
    Bake at 350° for 30 to 35 minutes.

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