Corn Casserole

5 ingredients
4 steps

Ingredients

  • 2 c. cream-style corn
  • 1 pkg. Jiffy corn bread mix
  • 1/2 c. oil
  • 4 eggs
  • 1 tsp. garlic salt

Directions

  1. 1
    Beat eggs, oil and garlic salt.
  2. 2
    Add Jiffy corn bread mix and beat again.
  3. 3
    Stir in cream-style corn.
  4. 4
    Bake at 350° for 45 to 50 minutes.

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