Corn Casserole
7 ingredients
3 steps
Ingredients
- 1 can cream-style corn
- 1 Tbsp. pimento, chopped
- 1/2 c. Mexican cornbread mix
- 2 eggs, beaten
- 1/2 c. oil
- 1/2 c. cheese, grated
- 1 tsp. garlic salt or powder
Directions
-
1Mix ingredients and pour into a greased baking dish.
-
2Bake at 350° for 30 minutes.
-
3Recipe may be doubled for a large dish.
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