Corn Casserole

5 ingredients
2 steps

Ingredients

  • 2 cans creamed corn
  • 2 cans whole kernel corn
  • 2 beaten eggs
  • 1 c. grated sharp Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients and pour into greased 9 x 13-inch casserole dish.
  2. 2
    Bake at 350° for about 30 minutes until casserole is firm.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

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Bee, Creamed Honey With Raspberry, Raspberry

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