Corn Casserole
10 ingredients
5 steps
Ingredients
- 1 small bell pepper, chopped
- 1 small onion, chopped
- 1 stick margarine
- 2 c. whole kernel corn
- 2 c. cooked rice
- 1 small jar pimento, chopped
- 1 can mushroom soup (undiluted)
- 1/2 tsp. salt
- 1 tsp. Worcestershire sauce
- 1 tsp. Tabasco sauce (optional)
Directions
-
1Place margarine in dish with onions and peppers.
-
2Cook until onions are white.
-
3Add other ingredients; mix well.
-
4Top with grated cheese or thin slices of cheese.
-
5Bake at 350° until it is hot through and bubbles.
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