Mexican Corn Bread Pie
11 ingredients
3 steps
Ingredients
- 1/2 lb. Longhorn cheese
- 1 large onion, chopped
- 4 to 5 jalapeno peppers
- 1 1/2 lb. ground beef, browned and drained
- 1 c. yellow cornmeal
- 1/2 tsp. soda
- 1 Tbsp. salt
- 1/2 c. grease
- 1 c. sweet milk
- 2 eggs, beaten
- 1 (1 lb.) can cream-style corn
Directions
-
1Mix cornmeal, soda, salt, grease, milk, eggs and corn together. Pour half of batter in a greased skillet.
-
2Sprinkle cheese, onion, peppers and ground beef.
-
3Pour remainder of batter in skillet. Bake at 350° for 45 minutes.
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