Corn Casserole

6 ingredients
4 steps

Ingredients

  • 1 large can whole kernel corn
  • 1 large can creamed corn
  • 8 oz. cream cheese
  • 1 stick butter, melted
  • 10 oz. Cheddar cheese, grated
  • 1 pkg. Jiffy corn bread mix

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Put 1/2 of cheese in mixture.
  3. 3
    Save other 1/2 for top.
  4. 4
    Cook at 350° for 25 minutes.

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