Corn Casserole
6 ingredients
4 steps
Ingredients
- 3 cans Mexican Niblets corn
- 1 pkg. Mahatma yellow rice mix
- 1 can cream of celery soup
- Velveeta cheese (several slices)
- pat of butter
- little milk (if needed)
Directions
-
1Cook rice according to directions.
-
2Add everything else.
-
3If this isn't a little soupy, add milk.
-
4Put in oven until hot.
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