Corn Chip Pie

5 ingredients
1 steps

Ingredients

  • 1 (15 ounce) can turkey chili (such as Hormel(R))
  • 1 ounce corn chips (such as Fritos(R))
  • 1/4 cup shredded Cheddar cheese
  • 1/2 cup chopped onion
  • 2 tablespoons sour cream

Directions

  1. 1
    Heat turkey chili in a saucepan over medium-high heat until hot, 6 to 7 minutes. Place corn chips in a large bowl and spread the turkey chili on top. Sprinkle Cheddar cheese and onion over the chili, and top with a dollop of sour cream.

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