Corn Chowder

6 ingredients
4 steps

Ingredients

  • 1 c. potatoes
  • 1 large onion
  • 6 slices bacon
  • 1 can cream of celery soup
  • 1 1/2 c. milk
  • 1 (1 lb.) can corn (whole kernel)

Directions

  1. 1
    Dice potatoes and onion; cook in grease from bacon slices until tender.
  2. 2
    Add celery soup and milk.
  3. 3
    Heat through.
  4. 4
    Crumble bacon on top.

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