Corn Chowder

7 ingredients
7 steps

Ingredients

  • 1 onion
  • 5 potatoes, peeled and cut into cubes
  • 1 can corn
  • 1 can creamed corn
  • milk to fill 2 cans
  • salt and pepper
  • 2 Tbsp. butter

Directions

  1. 1
    Saute onion in butter in a pot.
  2. 2
    Put potatoes in the pot and fill with water.
  3. 3
    Bring to a boil.
  4. 4
    Add corn and creamed corn and 2 cans full of milk or heavy cream (1 of each).
  5. 5
    Add salt and pepper and butter.
  6. 6
    Turn heat to medium and simmer until potatoes are soft.
  7. 7
    Enjoy!

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