Corn Chowder

8 ingredients
4 steps

Ingredients

  • 4 slices bacon, diced
  • 1 medium onion, chopped
  • 1 (10 ounce) can creamed corn
  • 1 1/2 cups diced raw potatoes
  • 10 ounces condensed cream of mushroom soup
  • 3 cups milk
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  1. 1
    Put bacon and onion into a pot and saute together until onion is clear and limp.
  2. 2
    Add next 6 ingredients.
  3. 3
    Bring to a boil.
  4. 4
    Cover and simmer until potato is cooked.

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