Corn Chowder
8 ingredients
3 steps
Ingredients
- 4 medium potatoes, cubed
- 2 c. light cream
- 2 c. cream-style corn
- 4 strips bacon, fried crisp
- 1 onion, chopped
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. paprika
Directions
-
1Cook potatoes in 2 cups boiling, salted water.
-
2Add corn and cream.
-
3Add crumbled bacon, chopped onion, pepper and paprika. Blend mixture and serve hot.
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