Corn Chowder

5 ingredients
3 steps

Ingredients

  • 2 (14 ounce) cans cream of potato soup
  • milk
  • 8 ounces cream cheese
  • 1 package frozen super sweet white corn
  • 1 dash cayenne pepper

Directions

  1. 1
    Mix cream of potato soup & milk (filled the two cans up with milk), wisk.
  2. 2
    Add corn.
  3. 3
    Heat, and add cayenne.

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